13 swedish spritz Recipes

butter, sugar, egg, vanilla, almond extract, all-purpose flour, baking powder

butter, melted, sugar, eggs, flour (sifted), vanilla (optional)

butter (low fat margarine does not work well in this recipe) or 1 1/2 cups margarine (low fat margarine does not work well in this recipe), granulated sugar, egg, vanilla extract, almond extract, flour, baking powder

blanched slivered almonds, butter, softened, sugar, egg, almond extract, milk, all-purpose flour, baking powder, salt

butter or 1 cup margarine, sugar (for butterschotch flavor) or 3/4 cup brown (for butterschotch flavor), egg, vanilla, salt, all-purpose flour (2 1/3 cups at high altitude), sugar (optional), unsweetened chocolate, melted (optional), orange rind, grated (optional), pecans, very finely chopped (optional), cinnamon (optional), nutmeg (optional), cardamom (optional), instant coffee (optional), pecans, finely chopped (optional), light molasses (optional), cinnamon (optional), nutmeg (optional), ginger (optional)

butter, sugar, egg + 1 yolk beaten, vanilla, flour, baking powder

butter, softened, sugar, egg, almond extract, vanilla extract, king arthur unbleached all-purpose flour, baking powder

butter, softened, sugar, egg, almond extract, vanilla extract, king arthur unbleached all-purpose flour, baking powder

butter, powdered sugar, egg yolk, almond extract, blanched almond, ground fine, flour

butter, sugar, egg yolk, almond extract (depending on your taste), flour (sifted twice)