Directions:
- Cream butter and gradually add 1 cup sugar.
- Beat in vanilla and eggs.
- Sift the flour with baking powder and 1 teaspoon cinnamon.
- Add to egg mixture and blend well.
- Chill for 30 minutes.
- Preheat oven to 350 degrees.
- Combine walnuts, cinnamon and sugar.
- Roll chilled dough into sugar.
- Place cookies on greased and floured baking sheets about 3 inches apart. Bake about 12 minutes. Cool on racks.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 105.8 Kcal (443 kJ) | ||
| Calories from fat | 57.8 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.42g | 10% | |
|---|---|---|---|
| Cholesterol | 15.33mg | 5% | |
| Sodium | 141.46mg | 6% | |
| Potassium | 43.53mg | 1% | |
| Total Carbs | 11.12g | 4% | |
| Sugars | 4.22g | 17% | |
| Dietary Fiber | 1.07g | 4% | |
| Protein | 1.5g | 3% | |
| Vitamin C | 0.1mg | 0% | |
| Iron | 0.5mg | 3% | |
| Calcium | 32.8mg | 3% | |
| Amount Per 100 g | |||
| Calories | 460.73 Kcal (1929 kJ) | ||
| Calories from fat | 251.7 Kcal | ||
| % Daily Value* | |||
| Total Fat | 27.97g | 10% | |
|---|---|---|---|
| Cholesterol | 66.77mg | 5% | |
| Sodium | 615.98mg | 6% | |
| Potassium | 189.55mg | 1% | |
| Total Carbs | 48.4g | 4% | |
| Sugars | 18.37g | 17% | |
| Dietary Fiber | 4.64g | 4% | |
| Protein | 6.53g | 3% | |
| Vitamin C | 0.2mg | 0% | |
| Vitamin A | 0.2mg | 2% | |
| Iron | 2.3mg | 3% | |
| Calcium | 142.8mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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