Directions:
- Mix puddings and add milk or half & half according to directions.
- Soak lady fingers in liqueur and line half in serving dish.
- Spread half of pudding over lady finger and sprinkle half of coffee over pudding.
- Repeat with second half of ladyfingers, pudding and coffee.
- Refridgerate overnight or up to 2 days.
- Just before serving, whip cream and vanilla spread over top and then sift cocoa powder on top.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 357.51 Kcal (1497 kJ) | ||
| Calories from fat | 102.67 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.41g | 18% | |
|---|---|---|---|
| Cholesterol | 127.91mg | 43% | |
| Sodium | 387.34mg | 16% | |
| Potassium | 329.93mg | 7% | |
| Total Carbs | 48.64g | 16% | |
| Sugars | 28.98g | 116% | |
| Dietary Fiber | 0.44g | 2% | |
| Protein | 10.14g | 20% | |
| Vitamin C | 2mg | 3% | |
| Iron | 1.8mg | 10% | |
| Calcium | 233.9mg | 23% | |
| Amount Per 100 g | |||
| Calories | 138.06 Kcal (578 kJ) | ||
| Calories from fat | 39.65 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.41g | 18% | |
|---|---|---|---|
| Cholesterol | 49.39mg | 43% | |
| Sodium | 149.58mg | 16% | |
| Potassium | 127.41mg | 7% | |
| Total Carbs | 18.78g | 16% | |
| Sugars | 11.19g | 116% | |
| Dietary Fiber | 0.17g | 2% | |
| Protein | 3.92g | 20% | |
| Vitamin C | 0.8mg | 3% | |
| Iron | 0.7mg | 10% | |
| Calcium | 90.3mg | 23% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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