Super Easy Peppermint Kisses Recipe

Posted by
Rate It!
Super Easy Peppermint Kisses
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. In a mixing bowl, beat egg whites until foamy. Add salt and cream of tartar; beat until soft peaks form.
  2. Beat in sugar, 1 tablespoon at a time, until stiff and glossy.
  3. Spoon meringue into a pastry bag or a resealable plastic bag. If using a plastic bag, cut a 1 inch hole in the corner.
  4. Squeeze 1-1/2 inch kisses of meringue onto ungreased foil-lined baking sheets. Sprinkle with crushed candy canes.
  5. Bake at 225F for 1-1/2 to 2 hours or until dry but not brown. Cool; remove from foil. Store in an airtight container.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 100.69 Kcal (422 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 138.87mg 6%
Potassium 57.73mg 1%
Total Carbs 23.41g 8%
Sugars 22.71g 91%
Protein 2.42g 5%
Calcium 1.8mg 0%
Amount Per 100 g
Calories 49.75 Kcal (208 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 68.61mg 6%
Potassium 28.52mg 1%
Total Carbs 11.57g 8%
Sugars 11.22g 91%
Protein 1.2g 5%
Calcium 0.9mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 2
    Points
  • 3
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • low sodium,
  • cholesterol free

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top