Sunshine Punch Recipe

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Sunshine Punch
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Ingredients
5
Count
Nutrition
121
Calories
Total time
10
Minutes
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Ingredients:

Directions:

  1. Put frozen juices and lemonade in pitcher.
  2. Add cold water, stir until mixed.
  3. Immediately before serving, add gingerale.
  4. Stir to blend.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 120.52 Kcal (505 kJ)
Calories from fat 0.64 Kcal
% Daily Value*
Total Fat 0.07g 0%
Sodium 23.71mg 1%
Potassium 89.05mg 2%
Total Carbs 31.24g 10%
Sugars 30.96g 124%
Dietary Fiber 0.14g 1%
Protein 0.21g 0%
Vitamin C 13.7mg 23%
Iron 0.1mg 0%
Calcium 42.5mg 4%
Amount Per 100 g
Calories 21.46 Kcal (90 kJ)
Calories from fat 0.11 Kcal
% Daily Value*
Total Fat 0.01g 0%
Sodium 4.22mg 1%
Potassium 15.86mg 2%
Total Carbs 5.56g 10%
Sugars 5.51g 124%
Dietary Fiber 0.03g 1%
Protein 0.04g 0%
Vitamin C 2.4mg 23%
Calcium 7.6mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.4
    Points
  • 3
    PointsPlus

Good Points

  • low calorie,
  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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