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Summer Strawberry Bread Recipe

Summer Strawberry Bread Recipe

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Ingredients:

Serving

1/2 cup butter or margarine or solid white vegetable shortening
1 cup sugar
1/2 tsp almond or vanilla extract
2 eggs separated
2 cups flour
1 tsp baking powder
1 tsp baking soda
1/2 tsp salt
1 cup fresh crushed or diced strawberries

Directions:

Cream butter, sugar and extract until fluffy.
Beat in egg yolks.
Sift the remaining dry ingredients.
Add the sifted ingredients alternately with strawberries to creamed mixture.
Beat whites until stiff but not dry.
Fold into berry mixture.
Grease a loaf pan and line with greased wax or brown paper. Place batter into pan.
Bake in a preheated 350F oven about 1 hour or tested done.
Remove to rack to cool.
Remove from pan after 15 minutes and let cool completely.
Freezes well.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	280.14 Kcal (1173 kJ)
Calories from fat	122.29 Kcal
		% Daily Value*
Total Fat	13.59g	21%
Cholesterol	47.62mg	16%
Sodium	769.96mg	32%
Potassium	123.8mg	3%
Total Carbs	36.15g	12%
Sugars	10.44g	42%
Dietary Fiber	3.03g	12%
Protein	4.36g	9%
Vitamin C	7.5mg	12%
Vitamin A	0.1mg	3%
Iron	1.8mg	10%
Calcium	100.7mg	10%

Amount Per 100 g
Calories	349.88 Kcal (1465 kJ)
Calories from fat	152.73 Kcal
		% Daily Value*
Total Fat	16.97g	21%
Cholesterol	59.47mg	16%
Sodium	961.64mg	32%
Potassium	154.62mg	3%
Total Carbs	45.15g	12%
Sugars	13.04g	42%
Dietary Fiber	3.79g	12%
Protein	5.44g	9%
Vitamin C	9.3mg	12%
Vitamin A	0.1mg	3%
Iron	2.2mg	10%
Calcium	125.7mg	10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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