Sugar Top Coffee Cake Recipe

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Ingredients:

Serving

1 egg
3/4 cup sugar
1 tbsp melted butter or 1 tbsp regular margarine
1 cup sour cream
1 tsp vanilla
1 1/2 cups sifted flour
2 tsp baking powder
1/4 tsp baking soda
3/4 tsp salt
1/2 cup brown sugar , firmly packed
2 tbsp flour
1/2 tsp ground cinnamon
2 tbsp softened butter or 2 tbsp regular margarine

Directions:

Beat egg in bowl with electric mixer at medium speed until frothy.
Add sugar and 1 Tablespoon butter, beating until light and fluffy.
Add sour cream and vanilla; blend well.
Sift together 1 1/2 cups flour, baking powder, baking soda and salt.
Stir into sour cream mixture; blend well.
Pour into greased 8-inch square baking pan.
FOR THE SUGAR TOP: Combine brown sugar, 2 Tablespoons flour, cinnamon and 2 Tablespoons butter into bowl; mix until crumbly.
Sprinkle over batter.
Bake in 375 F.
Oven 25 to 30 minutes or until done.
Serve warm.
Makes 6 servings.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	133.11 Kcal (557 kJ)
Calories from fat	51.05 Kcal
		% Daily Value*
Total Fat	5.67g	9%
Cholesterol	27.98mg	9%
Sodium	229.06mg	10%
Potassium	147.13mg	3%
Total Carbs	19.94g	7%
Sugars	16.29g	65%
Dietary Fiber	0.25g	1%
Protein	1.48g	3%
Vitamin C	0.2mg	0%
Iron	0.3mg	2%
Calcium	79.5mg	8%

Amount Per 100 g
Calories	281.53 Kcal (1179 kJ)
Calories from fat	107.98 Kcal
		% Daily Value*
Total Fat	12g	9%
Cholesterol	59.18mg	9%
Sodium	484.48mg	10%
Potassium	311.19mg	3%
Total Carbs	42.18g	7%
Sugars	34.45g	65%
Dietary Fiber	0.52g	1%
Protein	3.13g	3%
Vitamin C	0.4mg	0%
Vitamin A	0.1mg	1%
Iron	0.7mg	2%
Calcium	168.2mg	8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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