Directions:
- In a small bowl, dissolve jello in water.
- In another mixing bowl beat milk and instant pudding for 2 minutes. Slowly.
- Add jello mixture and vanilla and mix well.
- Pour into a bowl of individual dish and chill until firm and cold.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 64.78 Kcal (271 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Cholesterol | 2.19mg | 1% | |
| Sodium | 356.22mg | 15% | |
| Potassium | 167.99mg | 4% | |
| Total Carbs | 11.78g | 4% | |
| Sugars | 5.54g | 22% | |
| Dietary Fiber | 0.02g | 0% | |
| Protein | 3.29g | 7% | |
| Iron | 1.6mg | 9% | |
| Calcium | 135.3mg | 14% | |
| Amount Per 100 g | |||
| Calories | 49.09 Kcal (206 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Cholesterol | 1.66mg | 1% | |
| Sodium | 269.96mg | 15% | |
| Potassium | 127.31mg | 4% | |
| Total Carbs | 8.93g | 4% | |
| Sugars | 4.2g | 22% | |
| Dietary Fiber | 0.02g | 0% | |
| Protein | 2.49g | 7% | |
| Iron | 1.2mg | 9% | |
| Calcium | 102.5mg | 14% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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