Sugar Crusted Almond Pastries Recipe

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Sugar Crusted Almond Pastries
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Ingredients
4
Count
Nutrition
399
Calories
Total time
15
Minutes
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Ingredients:

Directions:

  1. Heat oven to 375 degrees F.
  2. Unroll dough into large rectangle on ungreased baking sheet. Seal perforations.
  3. Melt butter in saucepan, cooking and stirring until light golden brown.
  4. Add almonds and sugar; stirring to coat.
  5. Spoon and spread this mixture evenly over the dough.
  6. Bake for 12 to 16 minutes until crust is deep golden brown.
  7. Cool 10 to 15 minutes. Cut into triangles and serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 399.26 Kcal (1672 kJ)
Calories from fat 290.01 Kcal
% Daily Value*
Total Fat 32.22g 50%
Cholesterol 30.5mg 10%
Sodium 64.44mg 3%
Potassium 242.59mg 5%
Total Carbs 24.67g 8%
Sugars 17.02g 68%
Dietary Fiber 3.63g 15%
Protein 8.01g 16%
Vitamin A 0.1mg 5%
Iron 1.3mg 7%
Calcium 89.1mg 9%
Amount Per 100 g
Calories 550.52 Kcal (2305 kJ)
Calories from fat 399.87 Kcal
% Daily Value*
Total Fat 44.43g 50%
Cholesterol 42.06mg 10%
Sodium 88.85mg 3%
Potassium 334.5mg 5%
Total Carbs 34.02g 8%
Sugars 23.47g 68%
Dietary Fiber 5g 15%
Protein 11.04g 16%
Vitamin A 0.2mg 5%
Iron 1.8mg 7%
Calcium 122.9mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.9
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • high fiber

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