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Stuffed Onions with Chianti Sauce Recipe

Stuffed Onions with Chianti Sauce Recipe

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Ingredients

Count

Nutrition

6931

Calories

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Ingredients:

Serving

6 (8-oz) yellow onions
cooking spray
2 cups chianti, divided
1/2 cup dry breadcrumbs
1/3 cup finely chopped fresh flat-leaf parsley
1/4 cup (1 oz) grated fresh pecorino romano cheese
2 garlic cloves, minced
1/4 tsp freshly ground black pepper
3/4 tsp salt, divided
1 tbsp sugar
1 tsp finely chopped fresh rosemary

Directions:

Preheat oven to 400°.
Peel onions. Cut 1/2 inch off top of onions; discard tops. Place onions, cut sides down, in an 11 x 7-inch baking dish coated with cooking spray. Pour 1/2 cup wine over onions. Cover and bake at 400° for 30 minutes. Uncover; turn onions, and bake 20 minutes. Turn the onions again, and bake an additional 30 minutes or until tender. Cool onions slightly. Carefully remove pulp from onions, leaving a 1/2-inch-thick shell. Chop pulp to measure 3/4 cup. Combine pulp, breadcrumbs, and next 4 ingredients (breadcrumbs through pepper) in a medium bowl. Add 1/2 teaspoon salt, tossing to combine. Sprinkle 1/8 teaspoon salt over onion shells; stuff shells with breadcrumb mixture. Bake at 400° for 15 minutes or until tops are golden.
Combine remaining 1 1/2 cups wine, 1/8 teaspoon salt, sugar, and rosemary in a small saucepan; bring to a boil. Cook 15 minutes or until reduced to 1/2 cup. Serve sauce over onions.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	6930.93 Kcal (29018 kJ)
Calories from fat	34.57 Kcal
		% Daily Value*
Total Fat	3.84g	6%
Cholesterol	0.95mg	0%
Sodium	755.14mg	31%
Potassium	8106.54mg	172%
Total Carbs	244.36g	81%
Sugars	80.61g	322%
Dietary Fiber	0.92g	4%
Protein	1.09g	2%
Vitamin C	5.3mg	9%
Iron	0.4mg	2%
Calcium	33.9mg	3%

Amount Per 100 g
Calories	5145.06 Kcal (21541 kJ)
Calories from fat	25.66 Kcal
		% Daily Value*
Total Fat	2.85g	6%
Cholesterol	0.7mg	0%
Sodium	560.57mg	31%
Potassium	6017.75mg	172%
Total Carbs	181.4g	81%
Sugars	59.84g	322%
Dietary Fiber	0.69g	4%
Protein	0.81g	2%
Vitamin C	3.9mg	9%
Iron	0.3mg	2%
Calcium	25.2mg	3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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