Directions:
- Peheat oven 450 degrees.
- Mix baking mix and milk together until it becomes a soft dough approximately 30 seconds.
- Generously dust surface with baking mix (bisquick) and turn dough onto it.
- Take a rolling pin and softly roll dough in the baking mix, just enough to coat it.
- Form into a ball and knead the dough about 10 times.
- Roll the dough into a 12x8 in rectangle.
- Cut the dough into 8 6x2 inch long rectangles.
- Wrap each long strip around a piece of cheese.
- Pinch the ends and smooth inward to seal the ends.
- Gently roll the wrapped cheese on surgace to ensure closure.
- Place each piece with the seem down onto a ungreased foil lined cookie sheet.
- Bake for approximately 7-10 minutes or until golden.
- In a small bowl, mix margarine and garlic powder together.
- Brush each bread stick with the garlic butter.
- Dip in sauce.
- Enjoy!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 213.48 Kcal (894 kJ) | ||
| Calories from fat | 124.73 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.86g | 21% | |
|---|---|---|---|
| Cholesterol | 15.42mg | 5% | |
| Sodium | 256.22mg | 11% | |
| Potassium | 258.07mg | 5% | |
| Total Carbs | 18.32g | 6% | |
| Sugars | 2.13g | 9% | |
| Dietary Fiber | 1.51g | 6% | |
| Protein | 5.01g | 10% | |
| Vitamin C | 4.5mg | 8% | |
| Vitamin A | 0.1mg | 5% | |
| Iron | 0.4mg | 2% | |
| Calcium | 147.6mg | 15% | |
| Amount Per 100 g | |||
| Calories | 183.09 Kcal (767 kJ) | ||
| Calories from fat | 106.98 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.89g | 21% | |
|---|---|---|---|
| Cholesterol | 13.23mg | 5% | |
| Sodium | 219.75mg | 11% | |
| Potassium | 221.34mg | 5% | |
| Total Carbs | 15.72g | 6% | |
| Sugars | 1.82g | 9% | |
| Dietary Fiber | 1.3g | 6% | |
| Protein | 4.29g | 10% | |
| Vitamin C | 3.9mg | 8% | |
| Vitamin A | 0.1mg | 5% | |
| Iron | 0.3mg | 2% | |
| Calcium | 126.6mg | 15% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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