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Strawberry Tea Bread Recipe

Strawberry Tea Bread Recipe

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Ingredients:

Serving

3 cups flour
1 tsp baking soda
1 tsp salt
1 tbsp cinnamon
2 cups sugar
4 eggs, beaten
1 1/4 cups butter, melted
2 pints strawberries, coarsely chopped (about 4 cups)
1 1/4 cups pecans

Directions:

Preheat oven to 350 degrees. In a bowl, combine flour, baking soda, salt, cinnamon and sugar, mixing well; set aside.
In another bowl, combine eggs, butter, strawberries and pecans; add to dry ingredients, mixing well.
Pour batter into two greased and floured 5-by-9-inch loaf pans.
Bake 1 hour. Cool in pans before turning out.
Serve at room temperature with cream cheese.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1401.09 Kcal (5866 kJ)
Calories from fat	837.97 Kcal
		% Daily Value*
Total Fat	93.11g	143%
Cholesterol	210.8mg	70%
Sodium	2314.84mg	96%
Potassium	596.07mg	13%
Total Carbs	132.3g	44%
Sugars	47.15g	189%
Dietary Fiber	15.79g	63%
Protein	19.92g	40%
Vitamin C	70.8mg	118%
Vitamin A	0.5mg	16%
Iron	6.9mg	38%
Calcium	317.2mg	32%

Amount Per 100 g
Calories	344.86 Kcal (1444 kJ)
Calories from fat	206.25 Kcal
		% Daily Value*
Total Fat	22.92g	143%
Cholesterol	51.88mg	70%
Sodium	569.76mg	96%
Potassium	146.71mg	13%
Total Carbs	32.56g	44%
Sugars	11.6g	189%
Dietary Fiber	3.89g	63%
Protein	4.9g	40%
Vitamin C	17.4mg	118%
Vitamin A	0.1mg	16%
Iron	1.7mg	38%
Calcium	78.1mg	32%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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