Directions:
- Soften gelatin in cold water.
- Dissolve Jello in hot water, then add softened gelatin and mix well.
- Add Kosian and blend well.
- Pour into greased 8 x 8 inch pan.
- Refrigerate until set about 4 hours.
- Cut into blocks or rectangles and serve.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 57.05 Kcal (239 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 173.82mg | 7% | |
| Potassium | 9.92mg | 0% | |
| Total Carbs | 1.13g | 0% | |
| Sugars | 0.83g | 3% | |
| Dietary Fiber | 0.12g | 0% | |
| Protein | 9.07g | 18% | |
| Iron | 0.1mg | 0% | |
| Calcium | 10.6mg | 1% | |
| Amount Per 100 g | |||
| Calories | 70.68 Kcal (296 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 215.32mg | 7% | |
| Potassium | 12.29mg | 0% | |
| Total Carbs | 1.4g | 0% | |
| Sugars | 1.02g | 3% | |
| Dietary Fiber | 0.15g | 0% | |
| Protein | 11.24g | 18% | |
| Iron | 0.1mg | 0% | |
| Calcium | 13.1mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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