Mix graham crumbs, butter, and 1/4 cup sugar;press onto bottom of 9x13 pan. Refrigerate while preparing filling.
Beat cheese and 3/4 cup sugar together with mixer until blended. Add preserves; mix well.
Place strawberries and remaining 2 tablespoons sugar in a small bowl; mash with fork. Stir strawberry mixture and whipped topping into cheese mixter. Spoon over crust; cover.
Refrigerate 4 hours or until firm. Store in the refrigerator.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	119.05 Kcal (498 kJ)
Calories from fat	60.51 Kcal
		% Daily Value*
Total Fat	6.72g	10%
Cholesterol	19.25mg	6%
Sodium	26.19mg	1%
Potassium	40.3mg	1%
Total Carbs	14.3g	5%
Sugars	13.49g	54%
Dietary Fiber	0.38g	2%
Protein	0.67g	1%
Vitamin C	15.7mg	26%
Vitamin A	0.1mg	2%
Calcium	11.3mg	1%

Amount Per 100 g
Calories	251.13 Kcal (1051 kJ)
Calories from fat	127.64 Kcal
		% Daily Value*
Total Fat	14.18g	10%
Cholesterol	40.6mg	6%
Sodium	55.26mg	1%
Potassium	85.01mg	1%
Total Carbs	30.17g	5%
Sugars	28.45g	54%
Dietary Fiber	0.8g	2%
Protein	1.41g	1%
Vitamin C	33.1mg	26%
Vitamin A	0.1mg	2%
Calcium	23.9mg	1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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