Directions:
- In a large bowl, cream together cream cheese and sugar; add sour cream, vanilla and almond extract. Set aside.
- In a small, deep bowl, whip the cream, vanilla and sugar. Fold whipped cream into cream cheese mixture. Add cake pieces; set aside.
- Combine strawberries, sugar and almond extract. Layer together in large glass bowl, starting with strawberries, then adding cake mixture. Continue layering; finish with strawberries. Cover with plastic wrap; chill well. Yield: 24 servings.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 650.4 Kcal (2723 kJ) | ||
| Calories from fat | 133.78 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.86g | 23% | |
|---|---|---|---|
| Cholesterol | 51.13mg | 17% | |
| Sodium | 61.75mg | 3% | |
| Potassium | 352.12mg | 7% | |
| Total Carbs | 132.74g | 44% | |
| Sugars | 123.4g | 494% | |
| Dietary Fiber | 5.1g | 20% | |
| Protein | 4.72g | 9% | |
| Vitamin C | 105.1mg | 175% | |
| Iron | 2.5mg | 14% | |
| Calcium | 96.3mg | 10% | |
| Amount Per 100 g | |||
| Calories | 167.42 Kcal (701 kJ) | ||
| Calories from fat | 34.44 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.83g | 23% | |
|---|---|---|---|
| Cholesterol | 13.16mg | 17% | |
| Sodium | 15.89mg | 3% | |
| Potassium | 90.64mg | 7% | |
| Total Carbs | 34.17g | 44% | |
| Sugars | 31.76g | 494% | |
| Dietary Fiber | 1.31g | 20% | |
| Protein | 1.22g | 9% | |
| Vitamin C | 27.1mg | 175% | |
| Iron | 0.7mg | 14% | |
| Calcium | 24.8mg | 10% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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