Strawberry Bread Recipe

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Strawberry Bread
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Ingredients:

Directions:

  1. Preheat oven to 350°. Lightly grease and flour a standard glass (8x5 ) loaf pan.
  2. Rinse, core and slice the strawberries; place in a small bowl and sprinkle with 1/2 cup sugar.
  3. In a large mixing bowl, blend together the remaining sugar, flour, baking powder, baking soda, salt and cinnamon.
  4. In a medium bowl, beat the eggs until foamy, then add the vanilla and melted butter. Make sure the melted butter isn't too hot-just barely melted.
  5. Stir in the strawberries. Combine the two mixtures, blending until the dry ingredients are moistened.
  6. Scrape the batter into the pan and bake for 60-70 minutes, until a toothpick inserted in the center comes out clean.
  7. Remove the pan from the oven and cool on a wire rack for 20 minutes before removing the bread from the pan.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 173.79 Kcal (728 kJ)
Calories from fat 57.73 Kcal
% Daily Value*
Total Fat 6.41g 10%
Cholesterol 35.71mg 12%
Sodium 85.64mg 4%
Potassium 77.97mg 2%
Total Carbs 27.97g 9%
Sugars 18.26g 73%
Dietary Fiber 0.92g 4%
Protein 2.2g 4%
Vitamin C 9.8mg 16%
Vitamin A 0.1mg 2%
Iron 0.5mg 3%
Calcium 24.5mg 2%
Amount Per 100 g
Calories 282.3 Kcal (1182 kJ)
Calories from fat 93.78 Kcal
% Daily Value*
Total Fat 10.42g 10%
Cholesterol 58.01mg 12%
Sodium 139.11mg 4%
Potassium 126.66mg 2%
Total Carbs 45.44g 9%
Sugars 29.66g 73%
Dietary Fiber 1.5g 4%
Protein 3.58g 4%
Vitamin C 15.9mg 16%
Vitamin A 0.1mg 2%
Iron 0.8mg 3%
Calcium 39.8mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.8
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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