Strawberries with Balsamic Vinegar Recipe

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Nutrition

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Ingredients:

Serving

1 lb fresh strawberries
1 tbsp 6 year old balsamic vinegar
5 large fresh mint leaves , cut into thin strips
2 tbsp grenadine or 2 tbsp creme de cassis
12 vanilla wafer cookies

Directions:

Hull strawberries, rinse and cut in half.
Place in a glass bowl and sprinkle with balsamic vinegar.
Add mint strips and toss lightly.
Add grenadine or creme de cassis and stir gently.
Serve as an appetizer with vanilla wafer cookies.
Grenadine is a sweet, pomegranate-flavored syrup used to color and flavor drinks and desserts.
It sometimes contains alchohol.
Creme de Cassis is a black-currant-flavored liqueur.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	89 Kcal (373 kJ)
Calories from fat	10.8 Kcal
		% Daily Value*
Total Fat	1.2g	2%
Cholesterol	4.08mg	1%
Sodium	33.6mg	1%
Potassium	155.27mg	3%
Total Carbs	17.27g	6%
Sugars	10.79g	43%
Dietary Fiber	1.67g	7%
Protein	3.16g	6%
Vitamin C	44.6mg	74%
Iron	0.2mg	1%
Calcium	41.3mg	4%

Amount Per 100 g
Calories	95.96 Kcal (402 kJ)
Calories from fat	11.64 Kcal
		% Daily Value*
Total Fat	1.29g	2%
Cholesterol	4.4mg	1%
Sodium	36.22mg	1%
Potassium	167.41mg	3%
Total Carbs	18.62g	6%
Sugars	11.63g	43%
Dietary Fiber	1.8g	7%
Protein	3.4g	6%
Vitamin C	48.1mg	74%
Iron	0.2mg	1%
Calcium	44.6mg	4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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