Strawberries and Cream Recipe

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Ingredients

Count

Nutrition

168

Calories

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Ingredients:

Serving

2 tsp sugar
4 cups sliced fresh strawberries
1 1/2 cups thawed reduced-calorie frozen whipped topping
1/2 tsp almond extract

Directions:

Sprinkle 2 teaspoons sugar over 4 cups sliced fresh strawberries. Combine 1 1/2 cups thawed reduced-calorie frozen whipped topping and 1/2 teaspoon almond extract. Spoon strawberries evenly into 6 dessert dishes. Top evenly with whipped topping.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	168.11 Kcal (704 kJ)
Calories from fat	0 Kcal
		% Daily Value*
Total Fat	0g	0%
Sodium	5.12mg	0%
Potassium	166.62mg	4%
Total Carbs	45.03g	15%
Sugars	41.62g	166%
Dietary Fiber	3.4g	14%
Protein	1.7g	3%
Vitamin C	69.7mg	116%
Iron	1.7mg	9%
Calcium	18.7mg	2%

Amount Per 100 g
Calories	97.83 Kcal (410 kJ)
Calories from fat	0 Kcal
		% Daily Value*
Total Fat	0g	0%
Sodium	2.98mg	0%
Potassium	96.96mg	4%
Total Carbs	26.21g	15%
Sugars	24.22g	166%
Dietary Fiber	1.98g	14%
Protein	0.99g	3%
Vitamin C	40.6mg	116%
Iron	1mg	9%
Calcium	10.9mg	2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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