Stove Top Popcorn Recipe

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Stove Top Popcorn
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Ingredients
3
Count
Nutrition
52
Calories
Total time
5
Minutes
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Ingredients:

  • 1/3 cup corn kernel
  • 1 tsp sea salt

Directions:

  1. Pour the oil into a medium sized stainless steel stock pot and turn on burner to medium heat, keeping the lid off.
  2. Heat for about a minute and then pour in the 1/3 cup kernals and put on the lid.
  3. Wait until rapid popping has subsided and turn off burner, keeping the lid on a little while longer.
  4. Pour popcorn into a bowl, sprinkle with salt and enjoy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 52.27 Kcal (219 kJ)
Calories from fat 24.28 Kcal
% Daily Value*
Total Fat 2.7g 4%
Sodium 1163.72mg 48%
Potassium 64.48mg 1%
Total Carbs 6.05g 2%
Sugars 0.7g 3%
Dietary Fiber 0.7g 3%
Protein 0.93g 2%
Calcium 1.9mg 0%
Amount Per 100 g
Calories 181.93 Kcal (762 kJ)
Calories from fat 84.51 Kcal
% Daily Value*
Total Fat 9.39g 4%
Sodium 4050.54mg 48%
Potassium 224.42mg 1%
Total Carbs 21.05g 2%
Sugars 2.43g 3%
Dietary Fiber 2.43g 3%
Protein 3.24g 2%
Calcium 6.6mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.1
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium

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