Directions:
- Dissolve yeast in warm water. Stir in milk, sugar, salt, butter, egg, and 2 1/2 c. of flour. Beat until smooth. Mix in enough remaining flour to make dough easy to handle.
- Turn dough onto lightly floured board; knead until smooth and elastic, about 5 minutes. Place in greased bowl, turn greased side up. Cover let rise until double, about 1 to 2 hours. (Dough is ready if impression remains).
- Punch dough down; shape rolls. Let rise until doubled, about 30 minutes before baking at 375 degrees for 20-25 minutes.
- *Instead of shaping individual rolls: Stretch dough into a large rectangle. Spread softened butter with a spatula, sprinkle brown sugar, cinnamon, chopped nuts (pecans or walnuts) and raisins.
- Roll dough lengthwise, stretching as you go to make more of a spiral.
- Cut into about 1 1/2 inch slices, place into pan that has melted butter and brown sugar on the bottom. Allow to rise 20-30 minutes. Back as directed as above. Remove from oven and immediately invert pan of rolls so the stickiness runs out over the rolls.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 3363.54 Kcal (14082 kJ) | ||
| Calories from fat | 966.53 Kcal | ||
| % Daily Value* | |||
| Total Fat | 107.39g | 165% | |
|---|---|---|---|
| Cholesterol | 571.39mg | 190% | |
| Sodium | 2482.96mg | 103% | |
| Potassium | 871.62mg | 19% | |
| Total Carbs | 515.82g | 172% | |
| Sugars | 58.8g | 235% | |
| Dietary Fiber | 20.24g | 81% | |
| Protein | 75.55g | 151% | |
| Vitamin A | 1.1mg | 38% | |
| Iron | 7.9mg | 44% | |
| Calcium | 182.2mg | 18% | |
| Amount Per 100 g | |||
| Calories | 340.18 Kcal (1424 kJ) | ||
| Calories from fat | 97.75 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.86g | 165% | |
|---|---|---|---|
| Cholesterol | 57.79mg | 190% | |
| Sodium | 251.12mg | 103% | |
| Potassium | 88.15mg | 19% | |
| Total Carbs | 52.17g | 172% | |
| Sugars | 5.95g | 235% | |
| Dietary Fiber | 2.05g | 81% | |
| Protein | 7.64g | 151% | |
| Vitamin A | 0.1mg | 38% | |
| Iron | 0.8mg | 44% | |
| Calcium | 18.4mg | 18% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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