Directions:
- In a bowl mix together flour, salt, and baking soda. Set aside.
- In the bowl of a mixer cream yogurt, pumpkin or banana, vanilla and stevia powder until creamy, scraping the sides down at least one time.
- Add in eggs one at a time.
- Slowly add the flour mixture.
- Chop the unsweetened chocolate into very small peices. Add in all the chocolate and mix.
- Drop by TB size onto a cookie sheet. Then with lightly wet fingers pat down the top of the cookie until flat.
- Bake at 350 for 15-18 minutes or until golden brown.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 646.1 Kcal (2705 kJ) | ||
| Calories from fat | 265.2 Kcal | ||
| % Daily Value* | |||
| Total Fat | 29.47g | 45% | |
|---|---|---|---|
| Cholesterol | 56.08mg | 19% | |
| Sodium | 1993.18mg | 83% | |
| Potassium | 414.3mg | 9% | |
| Total Carbs | 86.54g | 29% | |
| Sugars | 2.57g | 10% | |
| Dietary Fiber | 9.61g | 38% | |
| Protein | 16.01g | 32% | |
| Vitamin C | 0.7mg | 1% | |
| Vitamin A | 0.2mg | 7% | |
| Iron | 5.2mg | 29% | |
| Calcium | 296.6mg | 30% | |
| Amount Per 100 g | |||
| Calories | 276.23 Kcal (1157 kJ) | ||
| Calories from fat | 113.38 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.6g | 45% | |
|---|---|---|---|
| Cholesterol | 23.98mg | 19% | |
| Sodium | 852.15mg | 83% | |
| Potassium | 177.13mg | 9% | |
| Total Carbs | 37g | 29% | |
| Sugars | 1.1g | 10% | |
| Dietary Fiber | 4.11g | 38% | |
| Protein | 6.84g | 32% | |
| Vitamin C | 0.3mg | 1% | |
| Vitamin A | 0.1mg | 7% | |
| Iron | 2.2mg | 29% | |
| Calcium | 126.8mg | 30% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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