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Stellar Apple Spice Cakes Recipe

Stellar Apple Spice Cakes Recipe

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Ingredients:

Serving

1 cup chopped dates or whole raisins (dark or golden)
2 cups all-purpose flour
3 eggs
1 1/2 cups sugar
1 cup vegetable oil
1 tsp salt
1 tsp baking soda
1 tsp cinnamon
1/2 tsp each ground cloves and ground allspice
1 tsp pure vanilla extract
2 cups peeled apple chunks (from about 3 apples)
1 cup chopped walnuts
1/2 cup maple syrup
1 1/2 cups confectioners' sugar
additional equipment: 1 or 2 bundt muffin tins (makes mini bundt cakes with no hole) or 1 regular muffin tin, buttered and floured (or use nonstick)

Directions:

Heat the oven to 350 degrees F.
Place the dates in a bowl and toss them with 2 tablespoons of the flour until lightly coated (this will prevent them from sinking in the cake batter during baking).
Beat the eggs and sugar in a mixer fitted with a whisk attachment (or using a hand mixer) until fluffy. With the mixer running, slowly pour in the oil. In a separate bowl, mix the flour, salt, baking soda, cinnamon, cloves, allspice, and vanilla. Mix into the egg mixture. Mix in the apples and nuts, then stir in the dates by hand, distributing them evenly in the batter. Spoon into the muffin tins and bake about 35 minutes, until springy and dry in the center. Let cool in the pan on a wire rack, then turn out.
Meanwhile, make the glaze: Stir the maple syrup and sugar together in a bowl. Glaze the cooled cakes by spooning the glaze around the tops of the cakes and letting it drip down the sides.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	293.21 Kcal (1228 kJ)
Calories from fat	115.34 Kcal
		% Daily Value*
Total Fat	12.82g	20%
Cholesterol	20.46mg	7%
Sodium	158.79mg	7%
Potassium	140.99mg	3%
Total Carbs	44.15g	15%
Sugars	33.91g	136%
Dietary Fiber	1.64g	7%
Protein	3.21g	6%
Vitamin C	0.6mg	1%
Iron	0.5mg	3%
Calcium	22.9mg	2%

Amount Per 100 g
Calories	365.93 Kcal (1532 kJ)
Calories from fat	143.94 Kcal
		% Daily Value*
Total Fat	15.99g	20%
Cholesterol	25.53mg	7%
Sodium	198.17mg	7%
Potassium	175.96mg	3%
Total Carbs	55.1g	15%
Sugars	42.33g	136%
Dietary Fiber	2.05g	7%
Protein	4.01g	6%
Vitamin C	0.8mg	1%
Iron	0.6mg	3%
Calcium	28.6mg	2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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