Steamy Tomato Sipper (Slow Cooker) |
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Prep Time: 10 Minutes Cook Time: 230 Minutes |
Ready In: 240 Minutes Servings: 6 |
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Perfect drink to warm up with after a day outside skiing, skating, ice fishing, snowmobiling….. Vodka blends in nicely with this one. I have also made this with vegetable cocktail instead of tomato juice. Both are nice. Ingredients:
6 cups tomato juice |
2 tablespoons lemon juice |
1 tablespoon brown sugar, packed |
1 tablespoon worcestershire sauce |
1 teaspoon prepared horseradish |
1/2 teaspoon hot pepper sauce |
1 stalk celery & leaves |
8 lemon slices |
8 celery ribs, with leaves |
Directions:
1. In slow cooker, stir together tomato juice, lemon juice and brown sugar. Cut celery stalk into quarters and add to juice.
2. Cover and cook on low until steaming hot, about 4 hours. Pick out and discard celery.
3. Stir in Worcestershire sauce, horse radish and hot pepper sauce.
4. Pour into mugs and garnish with lemon slices and celery.
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