Directions:
- In a mixing bowl combine eggs and milk and vanilla.
- Sift dry ingredients together and add to egg mixture beating until smooth.
- Test batter to see if it flows evenly through funnel. If to thick add milk, if to thin add flour.
- Pour about 2 cups cooking oil in 8 inch skillet and heat to about 360 degrees.
- Cover funnel tip with finger and add about 1/2 cup or so to funnel.
- Uncover funnel tip and release into hot oil in spiral patterns.
- Fry until golden (about 2 or 3 mins). flip and fry other side (about 1 or 2 mins).
- Drain on paper towels and lightly dust with powdered sugar.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1457.72 Kcal (6103 kJ) | ||
| Calories from fat | 477.85 Kcal | ||
| % Daily Value* | |||
| Total Fat | 53.09g | 82% | |
|---|---|---|---|
| Cholesterol | 167.36mg | 56% | |
| Sodium | 4493.91mg | 187% | |
| Potassium | 1819.85mg | 39% | |
| Total Carbs | 211.6g | 71% | |
| Sugars | 42.21g | 169% | |
| Dietary Fiber | 16.61g | 66% | |
| Protein | 34.06g | 68% | |
| Iron | 10.5mg | 59% | |
| Calcium | 828.2mg | 83% | |
| Amount Per 100 g | |||
| Calories | 265.8 Kcal (1113 kJ) | ||
| Calories from fat | 87.13 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.68g | 82% | |
|---|---|---|---|
| Cholesterol | 30.51mg | 56% | |
| Sodium | 819.4mg | 187% | |
| Potassium | 331.82mg | 39% | |
| Total Carbs | 38.58g | 71% | |
| Sugars | 7.7g | 169% | |
| Dietary Fiber | 3.03g | 66% | |
| Protein | 6.21g | 68% | |
| Iron | 1.9mg | 59% | |
| Calcium | 151mg | 83% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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