Main
Recipes
Course
Main Dishes
Spinach-Stuffed Turkey Meatloaf Recipe

Spinach-Stuffed Turkey Meatloaf Recipe

Posted by

Rate It!

Add your photo!

Count

Calories

Minutes

Comments Print recipe

Ingredients:

Serving

1 cup coarsely chopped mushroom
1/4 cup chopped onion
1 (10 oz) package frozen chopped spinach, thawed and drained
1/2 cup shredded part-skim mozzarella cheese, divided
1/4 cup grated parmesan cheese
1 lb 99% lean ground turkey breast
3/4 cup quaker oats, uncooked
1/2 cup nonfat milk
1 egg white, lightly beaten
1 tsp italian seasoning
1/2 tsp salt
1/4 tsp black pepper

Directions:

Heat oven to 375°F
Lightly spray medium skillet with cooking spray.
Cook mushrooms and onion in skillet over medium-low heat 4 minutes or until onion is tender; remove from heat.
Add spinach, 1/4 cup mozzarella cheese and Parmesan cheese; mix well.
Set aside.
In large bowl, combine turkey, oats, milk, egg white, Italian seasoning, salt and pepper; mixing lightly but thoroughly.
Spoon 2/3 of turkey mixture lengthwise down center of 11 x 7-inch glass baking dish.
Form a deep indentation down middle of turkey; fill indentation with reserved spinach mixture.
Top with remaining turkey, forming a loaf.
Seal edges to completely enclose spinach filling.
Bake 30 to 35 minutes or until thermometer registers 170°F and juices show no pink color.
Remove from oven; sprinkle with remaining mozzarella cheese.
Return to oven 1 to 2 minutes or until cheese melts.
Let stand 5 minutes before slicing.

Kitchen-Friendly View

Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	239.95 Kcal (1005 kJ)
Calories from fat	59.24 Kcal
		% Daily Value*
Total Fat	6.58g	10%
Cholesterol	53.48mg	18%
Sodium	458.47mg	19%
Potassium	199.58mg	4%
Total Carbs	16.53g	6%
Sugars	2.36g	9%
Dietary Fiber	2.42g	10%
Protein	28.71g	57%
Vitamin C	1mg	2%
Iron	1.9mg	11%
Calcium	247.6mg	25%

Amount Per 100 g
Calories	141.95 Kcal (594 kJ)
Calories from fat	35.04 Kcal
		% Daily Value*
Total Fat	3.89g	10%
Cholesterol	31.64mg	18%
Sodium	271.22mg	19%
Potassium	118.07mg	4%
Total Carbs	9.78g	6%
Sugars	1.4g	9%
Dietary Fiber	1.43g	10%
Protein	16.98g	57%
Vitamin C	0.6mg	2%
Iron	1.1mg	11%
Calcium	146.5mg	25%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

Search recipes
by ingredients

Construct & Analyze
Your Recipe

Analyze

Try this similar recipes

Garlic Mushroom Souffle

Mushrooms, chopped, Butter and 9 more..
Artichoke Stuffed Mushrooms

Mushrooms, Onion, Marinated artichoke hearts and 8 more..
Curried Pumpkin Soup

Fresh mushrooms, sliced, Chopped onion and 10 more..
Harvest Soup

Fresh sliced mushrooms, Chopped onion, Butter, Flour and 9 more..
Cheesy Egg And Rice Bake

Sliced fresh mushrooms (3 oz), Onion, chopped (1/2 cup) and 11 more..
Curried Pumpkin Soup

Fresh mushrooms, sliced, Chopped onion, Butter and 10 more..
Fresh Cream of Tomato Soup

Olive oil, Onions, finely chopped and 9 more..
Hearty Vegetable Soup

Spinach, Onion , medium sized, Garlic clove, Bacon and 7 more..
Mushroom and Walnut Veggie Burgers

Bulgur, Boiling water, Canola oil and 11 more..
Chicken or Turkey Tetrazzini Deluxe

Linguine pasta, Butter, Sliced fresh mushrooms and 13 more..
Orzo Pasta With Sauteed Vegetables

Orzo pasta, Canned chicken broth, Onion (finely diced ) and 16 more..