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Spinach Pasta Using a Pasta Machine Recipe

Spinach Pasta Using a Pasta Machine Recipe

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Ingredients:

Serving

1 (12 oz) package frozen spinach
2 tbsp water
2 cups all-purpose flour (use the measuring cup that is provided with the pasta machine)
1/4 cup prepared spinach
1 tsp salt
1 tbsp extra virgin olive oil
1 large egg
1/2 cup semolina flour

Directions:

TO PREPARE SPINACH.
Using a microwave-proof dish, add spinach and 2 tablespoons of water.
Cook on HIGH (full power) for 2 minutes.
Drain and reserve liquid.
In a food processor or blender, add cooked spinach and 1/4 cup of reserved liquid and puree' until smooth.
TO MAKE PASTA.
Using a pasta machine, add flour, 1/4 cup prepared spinach and salt.
Lock cover in place, press swith to start and mix for 1 minute.
Add olive oil into a standard measuring cup, add egg and whisk until egg and olive oil are incorporated.
If necessary, add reserved spinach liquid or warm water to the 1/2 line and mix again.
Pour mixture into pasta machine and mix until smooth.
Adjust texture of pasta mix so that it is not too wet or not too dry.
Install your choice of extruder (linguini, fettucine or pasta).
Reverse switch and start extruding.
Pasta should extrude smoothly.
Cut pasta to desired lengths.
Sprinkle with semolina flour so that pasta does not stick together.
Cook in boiling salted water for about 6 to 8 minutes.
Serve with your choice of sauces.
You can also prepare carrots or red beets, cook and then puree' in a food processor or blender and use the same amount of puree' as the spinach recipe.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	230.62 Kcal (966 kJ)
Calories from fat	35.65 Kcal
		% Daily Value*
Total Fat	3.96g	6%
Cholesterol	31mg	10%
Sodium	405.08mg	17%
Potassium	79.51mg	2%
Total Carbs	41.06g	14%
Sugars	0.05g	0%
Dietary Fiber	2.01g	8%
Protein	7.05g	14%
Vitamin C	0.6mg	1%
Iron	0.7mg	4%
Calcium	19mg	2%

Amount Per 100 g
Calories	274.25 Kcal (1148 kJ)
Calories from fat	42.39 Kcal
		% Daily Value*
Total Fat	4.71g	6%
Cholesterol	36.86mg	10%
Sodium	481.71mg	17%
Potassium	94.55mg	2%
Total Carbs	48.83g	14%
Sugars	0.06g	0%
Dietary Fiber	2.39g	8%
Protein	8.39g	14%
Vitamin C	0.8mg	1%
Vitamin A	0.1mg	2%
Iron	0.9mg	4%
Calcium	22.6mg	2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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