Spinach - Artichoke Heart Pizza Recipe

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Ingredients:

Serving

1 pie crust
1 (10 oz) box frozen creamed spinach , defrosted
2 cloves garlic, minced
10 artichoke hearts, finely chopped
2 cups mozzarella cheese, shredded
1/2 cup sharp cheddar cheese, shredded

Directions:

Preheat oven to 425 degrees.
Roll pie crust out until it is about 2 larger.
Put on a pizza pan,using a fork pierce crust about 20 times.
Bake about 8 minutes, until lightly browned.
Mix creamed spinach, garlic and artichoke hearts together until well blended, put over pie crust.
Sprinkle with mozzarella cheese then cheddar cheese.
Bake at 425 degrees 15-20 minutes.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	244.29 Kcal (1023 kJ)
Calories from fat	117.34 Kcal
		% Daily Value*
Total Fat	13.04g	20%
Cholesterol	16.84mg	6%
Sodium	499.51mg	21%
Potassium	79.36mg	2%
Total Carbs	16g	5%
Sugars	0.43g	2%
Dietary Fiber	1.89g	8%
Protein	16.61g	33%
Vitamin C	0.6mg	1%
Vitamin A	0.2mg	8%
Iron	1.1mg	6%
Calcium	439.6mg	44%

Amount Per 100 g
Calories	255.95 Kcal (1072 kJ)
Calories from fat	122.95 Kcal
		% Daily Value*
Total Fat	13.66g	20%
Cholesterol	17.64mg	6%
Sodium	523.37mg	21%
Potassium	83.15mg	2%
Total Carbs	16.76g	5%
Sugars	0.45g	2%
Dietary Fiber	1.98g	8%
Protein	17.4g	33%
Vitamin C	0.6mg	1%
Vitamin A	0.3mg	8%
Iron	1.1mg	6%
Calcium	460.6mg	44%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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