Spicy Turkey Quesadillas Recipe

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Ingredients:

Serving

3 oz fat-free cream cheese
1/4 cup chopped fresh or frozen cranberries, thawed
1 tbsp chopped green chilies
1-1/2 tsp honey
1 tsp louisiana-style hot sauce
4 flour tortillas (6 inches)
1 cup diced cooked turkey breast

Directions:

In a small bowl, beat cream cheese until smooth. Stir in the cranberries, chilies, honey and hot sauce until blended. Spread over one side of each tortilla. Place turkey on two tortillas; top with remaining tortillas.
Cook in a large nonstick skillet over medium heat for 2-3 minutes on each side or until lightly browned. Cut into wedges. Yield: 2 servings.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	493.8 Kcal (2067 kJ)
Calories from fat	76.09 Kcal
		% Daily Value*
Total Fat	8.45g	13%
Cholesterol	54.79mg	18%
Sodium	1225.92mg	51%
Potassium	523.87mg	11%
Total Carbs	62.7g	21%
Sugars	22.1g	88%
Dietary Fiber	1.97g	8%
Protein	38.64g	77%
Vitamin C	22.4mg	37%
Iron	3.1mg	17%
Calcium	189.6mg	19%

Amount Per 100 g
Calories	182.15 Kcal (763 kJ)
Calories from fat	28.07 Kcal
		% Daily Value*
Total Fat	3.12g	13%
Cholesterol	20.21mg	18%
Sodium	452.22mg	51%
Potassium	193.25mg	11%
Total Carbs	23.13g	21%
Sugars	8.15g	88%
Dietary Fiber	0.73g	8%
Protein	14.25g	77%
Vitamin C	8.3mg	37%
Iron	1.2mg	17%
Calcium	69.9mg	19%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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