Spicy Thai Shrimp Recipe

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Spicy Thai Shrimp
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Ingredients
7
Count
Nutrition
1101
Calories
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Ingredients:

  • 12 oz shrimp
  • 1/4 onion
  • 1 tsp salt
  • 1 tsp pepper
  • 2 tbsp lime juice

Directions:

  1. Prep time= 5 minutes
  2. Cook Time= 5-10 minutes
  3. Thaw 12 oz frozen shrimp
  4. Thinly slice one thai chili pepper, saute over high heat using a no calorie spray.
  5. Add chopped onion to the suate pan
  6. Add salt, pepper, lime juice. (for an extra zing of lime add the zest of 1/2 a lime)
  7. Toss in shrimp and heat through.
  8. Add the tomato at the very end to keep their texture
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1101.45 Kcal (4612 kJ)
Calories from fat 582.36 Kcal
% Daily Value*
Total Fat 64.71g 100%
Cholesterol 197.32mg 66%
Sodium 6223.29mg 259%
Potassium 678.04mg 14%
Total Carbs 108.2g 36%
Sugars 5.85g 23%
Dietary Fiber 6.05g 24%
Protein 29.24g 58%
Vitamin C 84.6mg 141%
Iron 4.1mg 23%
Calcium 133.4mg 13%
Amount Per 100 g
Calories 214.37 Kcal (898 kJ)
Calories from fat 113.34 Kcal
% Daily Value*
Total Fat 12.59g 100%
Cholesterol 38.4mg 66%
Sodium 1211.23mg 259%
Potassium 131.97mg 14%
Total Carbs 21.06g 36%
Sugars 1.14g 23%
Dietary Fiber 1.18g 24%
Protein 5.69g 58%
Vitamin C 16.5mg 141%
Iron 0.8mg 23%
Calcium 26mg 13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 26.6
    Points
  • 31
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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