Spicy Sweet Potato Balls Recipe

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Ingredients:

Serving

3 lb sweet potatoes cooked or 2 (17 oz) cans, drained
2 tbsp butter
1/2 tsp salt
1/4 tsp cinnamon
1/4 tsp nutmeg
1 egg
miniature marshmallows
1/2 cup ginger snap crumbs

Directions:

Preheat oven to 400 degrees F.
Mash sweet potatoes while they are hot, then add, butter, salt, and spices. Add egg and continue to whip until thoroughly combined. Chill until firm. Form into golf ball sized pieces and place 2 to 3 marshmallows in center of each ball. Roll in ginger snap crumbs. Place on non-stick or lightly greased baking sheet. Bake for 10 to 15 minutes.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	240.55 Kcal (1007 kJ)
Calories from fat	41.41 Kcal
		% Daily Value*
Total Fat	4.6g	7%
Cholesterol	37.46mg	12%
Sodium	329.56mg	14%
Potassium	776.24mg	17%
Total Carbs	45.65g	15%
Sugars	9.17g	37%
Dietary Fiber	6.88g	28%
Protein	5.55g	11%
Vitamin C	4.5mg	8%
Vitamin A	2.3mg	77%
Iron	2.4mg	13%
Calcium	74.6mg	7%

Amount Per 100 g
Calories	100.38 Kcal (420 kJ)
Calories from fat	17.28 Kcal
		% Daily Value*
Total Fat	1.92g	7%
Cholesterol	15.63mg	12%
Sodium	137.52mg	14%
Potassium	323.93mg	17%
Total Carbs	19.05g	15%
Sugars	3.82g	37%
Dietary Fiber	2.87g	28%
Protein	2.32g	11%
Vitamin C	1.9mg	8%
Vitamin A	1mg	77%
Iron	1mg	13%
Calcium	31.1mg	7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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