Spicy Southwestern Meatloaf Recipe

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Spicy Southwestern Meatloaf
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Ingredients:

Directions:

  1. Heat oven to 350 degrees and grease a loaf pan.
  2. Put onions and garlic and jalapeno into a food processor and finely chop.
  3. Scrape mixture into a large bowl and add turkey and remaining ingredients.
  4. Mix well using your hands or a wooden spoon.
  5. Pat evenly into loaf pan.
  6. Bake for 45 minutes or until internal temperature reaches 165 degrees.
  7. Special Sauce:.
  8. Stir wine and flour in a small saucepan with a wisk until blended well.
  9. Bring to a boil and simmer until thickened. Stir in milk and simmer for a few minutes.
  10. Add butter and sauces and salt and simmer until butter melts.
  11. Add cilantro leaves and serve with meatloaf.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 414.31 Kcal (1735 kJ)
Calories from fat 237.29 Kcal
% Daily Value*
Total Fat 26.37g 41%
Cholesterol 146.49mg 49%
Sodium 888.29mg 37%
Potassium 391.75mg 8%
Total Carbs 11.34g 4%
Sugars 3.78g 15%
Dietary Fiber 1.07g 4%
Protein 29.34g 59%
Vitamin C 3.3mg 6%
Vitamin A 0.4mg 15%
Iron 1.9mg 11%
Calcium 372.8mg 37%
Amount Per 100 g
Calories 179.66 Kcal (752 kJ)
Calories from fat 102.9 Kcal
% Daily Value*
Total Fat 11.43g 41%
Cholesterol 63.52mg 49%
Sodium 385.2mg 37%
Potassium 169.88mg 8%
Total Carbs 4.92g 4%
Sugars 1.64g 15%
Dietary Fiber 0.46g 4%
Protein 12.72g 59%
Vitamin C 1.4mg 6%
Vitamin A 0.2mg 15%
Iron 0.8mg 11%
Calcium 161.7mg 37%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.3
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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