Spicy Orange Shrimp Ceviche Recipe

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Ingredients:

Serving

1 lb large shrimp
3/4 cup fresh orange juice
1/4 cup fresh lime juice
3 tbsp fresh lemon juice
2 large garlic cloves, minced
1 -2 jalapeno, seeded and thinly sliced
1/2 tsp dried oregano, crumbled
1/2 tsp fresh ground pepper
1/2 tsp ground cumin
1 pinch ground cinnamon
1 pinch ground cloves
sea salt
hot sauce
1 medium red onion, thinly sliced
1 medium tomato, seeded and cut into 1/2-inch dice
1/2 cup chopped cilantro, plus leaves for garnish
1 belgian endive, spears separated
1/2 cup ketchup

Directions:

Peel and devein shrimp. Pat dry.
In a large bowl, whisk the ketchup with the orange juice. Add the lime and lemon juices, garlic, jalapeño, oregano, pepper, cumin, cinnamon and cloves and season generously with salt and hot sauce. Add the shrimp, red onion, tomato and chopped cilantro. Cover and refrigerate for at least 8 hours or overnight; stir once or twice.
Spoon the shrimp and sauce into martini glasses or onto small plates, garnish with endive spears and cilantro leaves and serve.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	344.41 Kcal (1442 kJ)
Calories from fat	140.01 Kcal
		% Daily Value*
Total Fat	15.56g	24%
Cholesterol	32.88mg	11%
Sodium	825.86mg	34%
Potassium	184.14mg	4%
Total Carbs	43g	14%
Sugars	3.92g	16%
Dietary Fiber	14.78g	59%
Protein	10.41g	21%
Vitamin C	60.9mg	101%
Iron	5.2mg	29%
Calcium	209.5mg	21%

Amount Per 100 g
Calories	67.6 Kcal (283 kJ)
Calories from fat	27.48 Kcal
		% Daily Value*
Total Fat	3.05g	24%
Cholesterol	6.45mg	11%
Sodium	162.09mg	34%
Potassium	36.14mg	4%
Total Carbs	8.44g	14%
Sugars	0.77g	16%
Dietary Fiber	2.9g	59%
Protein	2.04g	21%
Vitamin C	11.9mg	101%
Iron	1mg	29%
Calcium	41.1mg	21%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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