Spicy Linguine With Shrimp Recipe

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Ingredients:

Serving

1 (16 oz) box linguine
2 tbsp olive oil
1 cup green peppers or 1 cup red peppers or 1 cup yellow pepper, chopped
1/2 cup green onion, sliced
1 tbsp garlic, minced
1 tbsp parsley, chopped
1 tsp crushed red pepper flakes (to taste)
1 lb medium shrimp, uncooked with tails on (can substitute chicken for shrimp)
1/3 cup parmesan cheese, freshly grated

Directions:

Cook pasta according to package directions.
Meanwhile, heat oil in large skillet over medium heat. Cook bell pepper, onion, garlic, parsley and red pepper flakes 5 minutes or untill pepper is crisp-tender, stirring frequently. Add shrimp to skillet; cook 3 to 5 minutes or until shrimp turn pink, stirring frequently.
Drain pasta. Add to skiller; toss with shrimp mixture. Sprinkle with Parmesan cheese.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	323.66 Kcal (1355 kJ)
Calories from fat	187.06 Kcal
		% Daily Value*
Total Fat	20.78g	32%
Cholesterol	49.39mg	16%
Sodium	953.75mg	40%
Potassium	131.94mg	3%
Total Carbs	26.87g	9%
Sugars	0.98g	4%
Dietary Fiber	1.71g	7%
Protein	9.17g	18%
Vitamin C	22.6mg	38%
Iron	1mg	6%
Calcium	93.1mg	9%

Amount Per 100 g
Calories	261.49 Kcal (1095 kJ)
Calories from fat	151.13 Kcal
		% Daily Value*
Total Fat	16.79g	32%
Cholesterol	39.9mg	16%
Sodium	770.55mg	40%
Potassium	106.59mg	3%
Total Carbs	21.71g	9%
Sugars	0.79g	4%
Dietary Fiber	1.38g	7%
Protein	7.41g	18%
Vitamin C	18.2mg	38%
Iron	0.8mg	6%
Calcium	75.2mg	9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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