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Spiced Pumpkin Loaves with Whipped Cream Recipe

Spiced Pumpkin Loaves with Whipped Cream Recipe

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Spiced Pumpkin Loaves with Whipped Cream

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Ingredients

Count

Nutrition

3597

Calories

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Ingredients:

Serving

Directions:

Preheat oven to 350°F. Lightly oil two 9 1/4 x 5 1/4 x 2 1/2-inch loaf pans. Dust pans with flour. Sift first 6 ingredients into large bowl. Using electric mixer, beat pumpkin and next 4 ingredients in another large bowl to blend. Beat in dry ingredients just until blended. Stir in raisins and pecans. Transfer batter to prepared loaf pans.
Bake until tester inserted into center comes out clean, covering breads loosely with foil if browning too quickly, about 1 hour 20 minutes. Transfer pans to rack. Cool 15 minutes. Remove breads from pans. Cool slightly. (Can be prepared 1 day ahead. Cool completely. Wrap in foil. Store at room temperature. Before continuing, rewarm in 350°F oven 15 minutes.)
Serve breads warm with cream.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	3597.47 Kcal (15062 kJ)
Calories from fat	1900.12 Kcal
		% Daily Value*
Total Fat	211.12g	325%
Cholesterol	372mg	124%
Sodium	2618.61mg	109%
Potassium	2683.39mg	57%
Total Carbs	407.21g	136%
Sugars	67.39g	270%
Dietary Fiber	32.49g	130%
Protein	56.13g	112%
Vitamin C	20.1mg	33%
Iron	14.4mg	80%
Calcium	278.8mg	28%

Amount Per 100 g
Calories	386.58 Kcal (1619 kJ)
Calories from fat	204.18 Kcal
		% Daily Value*
Total Fat	22.69g	325%
Cholesterol	39.97mg	124%
Sodium	281.39mg	109%
Potassium	288.35mg	57%
Total Carbs	43.76g	136%
Sugars	7.24g	270%
Dietary Fiber	3.49g	130%
Protein	6.03g	112%
Vitamin C	2.2mg	33%
Iron	1.5mg	80%
Calcium	30mg	28%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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