Directions:
- In a 2-quart microwave safe pan, melt the butter and stir in nuts.
- Add the Worcestershire sauce, soy sauce, salt, cinnamon, allspice, cloves and garlic powder. Mix well and microwave on high for 6 to 8 minutes, stirring every 3 minutes.
- Serve warm or at room temperature; store in a tightly sealed container.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 3790.7 Kcal (15871 kJ) | ||
| Calories from fat | 3565.73 Kcal | ||
| % Daily Value* | |||
| Total Fat | 396.19g | 610% | |
|---|---|---|---|
| Cholesterol | 122.01mg | 41% | |
| Sodium | 1262.58mg | 53% | |
| Potassium | 2192.19mg | 47% | |
| Total Carbs | 71.45g | 24% | |
| Sugars | 20.84g | 83% | |
| Dietary Fiber | 43.2g | 173% | |
| Protein | 49.06g | 98% | |
| Vitamin C | 7.2mg | 12% | |
| Vitamin A | 0.6mg | 19% | |
| Iron | 15.4mg | 85% | |
| Calcium | 384.9mg | 38% | |
| Amount Per 100 g | |||
| Calories | 677.7 Kcal (2837 kJ) | ||
| Calories from fat | 637.48 Kcal | ||
| % Daily Value* | |||
| Total Fat | 70.83g | 610% | |
|---|---|---|---|
| Cholesterol | 21.81mg | 41% | |
| Sodium | 225.72mg | 53% | |
| Potassium | 391.92mg | 47% | |
| Total Carbs | 12.77g | 24% | |
| Sugars | 3.73g | 83% | |
| Dietary Fiber | 7.72g | 173% | |
| Protein | 8.77g | 98% | |
| Vitamin C | 1.3mg | 12% | |
| Vitamin A | 0.1mg | 19% | |
| Iron | 2.7mg | 85% | |
| Calcium | 68.8mg | 38% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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