Spiced Herbed Nuts Recipe

Posted by
Rate It!
Spiced Herbed Nuts
Add your photo!
Count
Calories

Ingredients:

Directions:

  1. Preheat oven to 375°F.
  2. In medium saucepan over moderately low heat, combine all ingredients except nuts. Cook, stirring frequently, until butter and sugar melt completely, about 2 to 3 minutes. Add nuts and toss well to combine.
  3. Spread nuts on large rimmed baking sheet and bake, stirring after 7 minutes, until golden and fragrant, 12 to 15 minutes. Cool in pan on rack. (Nuts can be made up to 3 days ahead and stored at room temperature in airtight container.)
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 510 Kcal (2135 kJ)
Calories from fat 366.54 Kcal
% Daily Value*
Total Fat 40.73g 63%
Cholesterol 48.72mg 16%
Sodium 2142.49mg 89%
Potassium 497.24mg 11%
Total Carbs 33.75g 11%
Sugars 0.03g 0%
Dietary Fiber 0.51g 2%
Protein 10.56g 21%
Vitamin C 2.1mg 3%
Vitamin A 0.2mg 7%
Iron 2.4mg 13%
Calcium 94.7mg 9%
Amount Per 100 g
Calories 502.43 Kcal (2104 kJ)
Calories from fat 361.09 Kcal
% Daily Value*
Total Fat 40.12g 63%
Cholesterol 47.99mg 16%
Sodium 2110.67mg 89%
Potassium 489.85mg 11%
Total Carbs 33.25g 11%
Sugars 0.03g 0%
Dietary Fiber 0.5g 2%
Protein 10.41g 21%
Vitamin C 2mg 3%
Vitamin A 0.2mg 7%
Iron 2.4mg 13%
Calcium 93.3mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 13.5
    Points
  • 15
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top