Directions:
- In a large skillet melt butter and cook apples over low heat,stirring occasionally, until tender. Add remaining ingredients tossing gently.
- Try adding a little apple juice to apples while cooking.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 168.63 Kcal (706 kJ) | ||
| Calories from fat | 150.48 Kcal | ||
| % Daily Value* | |||
| Total Fat | 16.72g | 26% | |
|---|---|---|---|
| Cholesterol | 15.27mg | 5% | |
| Sodium | 1.72mg | 0% | |
| Potassium | 69.77mg | 1% | |
| Total Carbs | 4.66g | 2% | |
| Sugars | 3.08g | 12% | |
| Dietary Fiber | 1.39g | 6% | |
| Protein | 1.56g | 3% | |
| Vitamin C | 0.2mg | 0% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 0.5mg | 3% | |
| Calcium | 15.4mg | 2% | |
| Amount Per 100 g | |||
| Calories | 661.43 Kcal (2769 kJ) | ||
| Calories from fat | 590.24 Kcal | ||
| % Daily Value* | |||
| Total Fat | 65.58g | 26% | |
|---|---|---|---|
| Cholesterol | 59.87mg | 5% | |
| Sodium | 6.73mg | 0% | |
| Potassium | 273.64mg | 1% | |
| Total Carbs | 18.29g | 2% | |
| Sugars | 12.08g | 12% | |
| Dietary Fiber | 5.45g | 6% | |
| Protein | 6.11g | 3% | |
| Vitamin C | 0.6mg | 0% | |
| Vitamin A | 0.3mg | 2% | |
| Iron | 1.9mg | 3% | |
| Calcium | 60.6mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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