Special Day Lemon Bars Recipe

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Special Day Lemon Bars
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Ingredients:

Directions:

  1. Preheat the oven to 350°F.
  2. For the crust, cream the butter and sugar until light in the bowl of an electric mixer fitted with the paddle attachment.
  3. Combine the flour and salt and, with the mixer on low, add to the butter until just mixed.
  4. Dump the dough onto a well-floured surface and gather into a ball.
  5. Flatten the dough with floured hands and press it into a 9 x 13 x 2 baking sheet, building up a 1/2 edge on all sides.
  6. Chill.
  7. Bake the crust for 15 to 20 minutes, until very lightly browned.
  8. Let cool on a wire rack, leaving the oven on.
  9. For the filling, whisk together the eggs, sugar, lemon juice, and flour, and pour into the crust.
  10. Bake for 30 to 35 minutes more, until the filling is set.
  11. Let cool to room temperature.
  12. Cut into triangles and dust with confectioners' sugar.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 638.21 Kcal (2672 kJ)
Calories from fat 229.61 Kcal
% Daily Value*
Total Fat 25.51g 39%
Cholesterol 133.67mg 45%
Sodium 897.58mg 37%
Potassium 134.5mg 3%
Total Carbs 97.27g 32%
Sugars 58.94g 236%
Dietary Fiber 4.14g 17%
Protein 8.17g 16%
Vitamin C 7.9mg 13%
Vitamin A 0.2mg 6%
Iron 2.9mg 16%
Calcium 131mg 13%
Amount Per 100 g
Calories 351.05 Kcal (1470 kJ)
Calories from fat 126.3 Kcal
% Daily Value*
Total Fat 14.03g 39%
Cholesterol 73.53mg 45%
Sodium 493.72mg 37%
Potassium 73.98mg 3%
Total Carbs 53.5g 32%
Sugars 32.42g 236%
Dietary Fiber 2.28g 17%
Protein 4.49g 16%
Vitamin C 4.4mg 13%
Vitamin A 0.1mg 6%
Iron 1.6mg 16%
Calcium 72mg 13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 14.1
    Points
  • 18
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar

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