Spam Melt With French-turkish Bread Recipe

Posted by
Rate It!
Spam Melt  With French-turkish Bread
Add your photo!
Count
Calories

Ingredients:

Directions:

  1. First, make the topping: beat the egg yolks, mustard, lemon juice, pepper and salt until mixture begins to thicken. add olive oil gradually, drizzles at a time, while stirring to let the mixture emulsify. after all the oil is added in the mixture, fold in vinegar. blend grated cheese and SPAM into the mixture.
  2. Spread evenly on french bread slice, toast until cheese melts. serve hot.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 319.69 Kcal (1338 kJ)
Calories from fat 300.81 Kcal
% Daily Value*
Total Fat 33.42g 51%
Cholesterol 75.67mg 25%
Sodium 159.18mg 7%
Potassium 68.26mg 1%
Total Carbs 0.49g 0%
Sugars 0.22g 1%
Dietary Fiber 0.02g 0%
Protein 5.36g 11%
Vitamin C 3.7mg 6%
Iron 0.5mg 3%
Calcium 72.1mg 7%
Amount Per 100 g
Calories 509.41 Kcal (2133 kJ)
Calories from fat 479.33 Kcal
% Daily Value*
Total Fat 53.26g 51%
Cholesterol 120.57mg 25%
Sodium 253.64mg 7%
Potassium 108.76mg 1%
Total Carbs 0.78g 0%
Sugars 0.35g 1%
Dietary Fiber 0.03g 0%
Protein 8.54g 11%
Vitamin C 5.9mg 6%
Iron 0.8mg 3%
Calcium 114.9mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 9.2
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top