Southwestern Tortilla Chips Recipe

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Southwestern Tortilla Chips
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Ingredients:

Directions:

  1. Mix salsa and sour cream.
  2. Reserve half of the salsa mixture for later.
  3. Mix the other half with half of the bell pepper and half of the chicken.
  4. Place 2 tortillas on ungreased cookie sheet to begin two stacks.
  5. Spread each with chicken mixture.
  6. Spread 2 tortillas with Guacamole and place on chicken mixture.
  7. Spread 2 more tortillas with refried beans and place on Guacamole.
  8. Top each stack with a tortilla, the remaining salsa, bell peppers and cheese.
  9. Preheat oven to 350-degrees.
  10. Bake 15 minutes or until cheese is melted.
  11. Cut each stack into 8 wedges.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 99.21 Kcal (415 kJ)
Calories from fat 42.65 Kcal
% Daily Value*
Total Fat 4.74g 7%
Cholesterol 10.05mg 3%
Sodium 208.1mg 9%
Potassium 98.29mg 2%
Total Carbs 10.17g 3%
Sugars 0.47g 2%
Dietary Fiber 0.85g 3%
Protein 4.21g 8%
Vitamin C 2.6mg 4%
Vitamin A 0.1mg 4%
Iron 1.6mg 9%
Calcium 65.7mg 7%
Amount Per 100 g
Calories 204.14 Kcal (855 kJ)
Calories from fat 87.76 Kcal
% Daily Value*
Total Fat 9.75g 7%
Cholesterol 20.67mg 3%
Sodium 428.2mg 9%
Potassium 202.25mg 2%
Total Carbs 20.93g 3%
Sugars 0.96g 2%
Dietary Fiber 1.74g 3%
Protein 8.66g 8%
Vitamin C 5.3mg 4%
Vitamin A 0.2mg 4%
Iron 3.3mg 9%
Calcium 135.2mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.2
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free

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