Southwest Chicken Alfredo Recipe

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Ingredients:

Serving

1 (1 1/4 oz) packet southwest seasoning
1 lb chicken breast, cubed
2 tbsp water
2 tbsp white vinegar
1/4 cup vegetable oil
1 (15 oz) jar alfredo sauce (we like bertolli)
4 cups bow tie pasta

Directions:

Combine seasoning packet, water, vinegar and oil with chicken and toss to coat.
Marinate in the refrigerator for 30 minutes or longer for extra flavor.
Place chicken in skillet sprayed with non-stick cooking spray, discarding excess marinade.
Cook chicken on medium until no longer pink, stirring occasionally.
Boil pasta in water for 15 minutes or until soft. Drain.
Add alfredo sauce to pasta and heat through.
Serve pasta with chicken on top!

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	886.93 Kcal (3713 kJ)
Calories from fat	234.29 Kcal
		% Daily Value*
Total Fat	26.03g	40%
Cholesterol	33.64mg	11%
Sodium	528.36mg	22%
Potassium	179.85mg	4%
Total Carbs	127.41g	42%
Sugars	3.53g	14%
Dietary Fiber	18.53g	74%
Protein	37.33g	75%
Vitamin C	0.9mg	2%
Iron	7.2mg	40%
Calcium	112.1mg	11%

Amount Per 100 g
Calories	338.85 Kcal (1419 kJ)
Calories from fat	89.51 Kcal
		% Daily Value*
Total Fat	9.95g	40%
Cholesterol	12.85mg	11%
Sodium	201.86mg	22%
Potassium	68.71mg	4%
Total Carbs	48.68g	42%
Sugars	1.35g	14%
Dietary Fiber	7.08g	74%
Protein	14.26g	75%
Vitamin C	0.4mg	2%
Iron	2.8mg	40%
Calcium	42.8mg	11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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