Directions:
- Combine the ingredients in a food processor; blend well.
- Place in an airtight container; attach instructions.
- Instructions: add 2 tablespoons tea mixture to 3/4 cup boiling water; stir well.
- Serve warm or cold.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 497.23 Kcal (2082 kJ) | ||
| Calories from fat | 7.87 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.87g | 1% | |
|---|---|---|---|
| Sodium | 85.79mg | 4% | |
| Potassium | 7146.12mg | 152% | |
| Total Carbs | 99.81g | 33% | |
| Sugars | 36.52g | 146% | |
| Dietary Fiber | 10.65g | 43% | |
| Protein | 23.66g | 47% | |
| Iron | 2.4mg | 13% | |
| Calcium | 139.9mg | 14% | |
| Amount Per 100 g | |||
| Calories | 332.88 Kcal (1394 kJ) | ||
| Calories from fat | 5.27 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.59g | 1% | |
|---|---|---|---|
| Sodium | 57.43mg | 4% | |
| Potassium | 4784.07mg | 152% | |
| Total Carbs | 66.82g | 33% | |
| Sugars | 24.45g | 146% | |
| Dietary Fiber | 7.13g | 43% | |
| Protein | 15.84g | 47% | |
| Iron | 1.6mg | 13% | |
| Calcium | 93.7mg | 14% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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