South Carolina-Style Mustard Barbecue Sauce (Food Network Kitchens) Recipe
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Directions:
- Whisk the mustard, Worcestershire sauce, red wine vinegar, white vinegar, brown sugar and 1/2 teaspoon pepper in a bowl until combined. Refrigerate until ready to serve.
- Photograph by Andrew Purcell
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 215.21 Kcal (901 kJ) | ||
| Calories from fat | 89.64 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.96g | 15% | |
|---|---|---|---|
| Sodium | 2944.4mg | 123% | |
| Potassium | 464.84mg | 10% | |
| Total Carbs | 19.11g | 6% | |
| Sugars | 8.08g | 32% | |
| Dietary Fiber | 7.47g | 30% | |
| Protein | 9.96g | 20% | |
| Vitamin C | 7mg | 12% | |
| Iron | 5.6mg | 31% | |
| Calcium | 167.5mg | 17% | |
| Amount Per 100 g | |||
| Calories | 56.02 Kcal (235 kJ) | ||
| Calories from fat | 23.33 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.59g | 15% | |
|---|---|---|---|
| Sodium | 766.42mg | 123% | |
| Potassium | 121mg | 10% | |
| Total Carbs | 4.97g | 6% | |
| Sugars | 2.1g | 32% | |
| Dietary Fiber | 1.94g | 30% | |
| Protein | 2.59g | 20% | |
| Vitamin C | 1.8mg | 12% | |
| Iron | 1.5mg | 31% | |
| Calcium | 43.6mg | 17% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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