Directions:
- Heat oven to 350 F.
- Toss chopped cherries and 2 Tbsp flour: set aside.
- Beat butter, sugar and cream cheese in large bowl with electric mixer on medium speed until fluffy.
- Beat in egg, buttermilk and vanilla.
- Beat in 2 1/3 cups flour, the cardamom, baking powder and baking soda on low speed just until flour is moistened.
- Stir in cherries (Dough may be streaked with pink).
- Shape dough into 1 inch balls and place 1 1/2 inches apart on ungreased cookie sheet.
- Bake 12 to 14 min or until bottoms are light golden.
- Remove from cookie sheet to wire rack;cool.
- Sprinkle with powdered sugar.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 693.36 Kcal (2903 kJ) | ||
| Calories from fat | 273.82 Kcal | ||
| % Daily Value* | |||
| Total Fat | 30.42g | 47% | |
|---|---|---|---|
| Cholesterol | 73.71mg | 25% | |
| Sodium | 1504.36mg | 63% | |
| Potassium | 238.72mg | 5% | |
| Total Carbs | 97.54g | 33% | |
| Sugars | 35.66g | 143% | |
| Dietary Fiber | 7.03g | 28% | |
| Protein | 9.36g | 19% | |
| Vitamin C | 0.1mg | 0% | |
| Vitamin A | 0.2mg | 6% | |
| Iron | 4.1mg | 23% | |
| Calcium | 240.5mg | 24% | |
| Amount Per 100 g | |||
| Calories | 400.31 Kcal (1676 kJ) | ||
| Calories from fat | 158.09 Kcal | ||
| % Daily Value* | |||
| Total Fat | 17.57g | 47% | |
|---|---|---|---|
| Cholesterol | 42.56mg | 25% | |
| Sodium | 868.55mg | 63% | |
| Potassium | 137.82mg | 5% | |
| Total Carbs | 56.31g | 33% | |
| Sugars | 20.59g | 143% | |
| Dietary Fiber | 4.06g | 28% | |
| Protein | 5.4g | 19% | |
| Vitamin A | 0.1mg | 6% | |
| Iron | 2.4mg | 23% | |
| Calcium | 138.9mg | 24% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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