Sour Cherry Bars Recipe

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Ingredients:

Serving

1 1/2 cups flour
1/2 cup cold butter
5 tbsp icing sugar
3 eggs
1 cup sugar
1 cup brown sugar
1 tsp baking powder
1/2 cup flour
3 cups pitted and chopped sour cherries

Directions:

Preheat oven to 350 degrees F.
Mix first three ingredients together until well blended, avoid getting it too warm or it will be hard to handle.
Press into a 9 x 13 pan and bake for 15 minutes.
Beat the eggs and add the sugar, brown sugar, flour and baking powder.
When combined, add fruit and mix.
Pour cherry mixture over crust in pan and bake for 45 minutes.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	2366.49 Kcal (9908 kJ)
Calories from fat	763.25 Kcal
		% Daily Value*
Total Fat	84.81g	130%
Cholesterol	367.53mg	123%
Sodium	3587.51mg	149%
Potassium	1253.96mg	27%
Total Carbs	377.67g	126%
Sugars	193.72g	775%
Dietary Fiber	22g	88%
Protein	33.36g	67%
Vitamin C	23.3mg	39%
Vitamin A	0.6mg	19%
Iron	13.6mg	75%
Calcium	746.7mg	75%

Amount Per 100 g
Calories	295.31 Kcal (1236 kJ)
Calories from fat	95.25 Kcal
		% Daily Value*
Total Fat	10.58g	130%
Cholesterol	45.86mg	123%
Sodium	447.68mg	149%
Potassium	156.48mg	27%
Total Carbs	47.13g	126%
Sugars	24.17g	775%
Dietary Fiber	2.75g	88%
Protein	4.16g	67%
Vitamin C	2.9mg	39%
Vitamin A	0.1mg	19%
Iron	1.7mg	75%
Calcium	93.2mg	75%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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