Sorbet De Fraises Et De Framboises - Strawberry & Raspberry Recipe

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Sorbet De Fraises Et De Framboises - Strawberry & Raspberry
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Ingredients
5
Count
Nutrition
195
Calories
Total time
34
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. Hull the fruit, save a dozen whole berries for garnish.
  2. Liquidize or mash them and pass them through a fine sieve to remove pips.
  3. Beat in the sugar until dissolved, add water (if using) and strained lemon juice and pour into a freezing container.
  4. Freeze for 40 minutes.
  5. Remove and beat with a silver or wooden spoon and freeze again for 4 hours.
  6. Serve in tall glasses.
  7. Garnish with whole berries.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 194.96 Kcal (816 kJ)
Calories from fat 6.8 Kcal
% Daily Value*
Total Fat 0.76g 1%
Sodium 3.16mg 0%
Potassium 243.77mg 5%
Total Carbs 49.06g 16%
Sugars 39.51g 158%
Dietary Fiber 7.09g 28%
Protein 1.61g 3%
Vitamin C 69.4mg 116%
Iron 0.9mg 5%
Calcium 37.8mg 4%
Amount Per 100 g
Calories 83.55 Kcal (350 kJ)
Calories from fat 2.92 Kcal
% Daily Value*
Total Fat 0.32g 1%
Sodium 1.35mg 0%
Potassium 104.47mg 5%
Total Carbs 21.03g 16%
Sugars 16.93g 158%
Dietary Fiber 3.04g 28%
Protein 0.69g 3%
Vitamin C 29.7mg 116%
Iron 0.4mg 5%
Calcium 16.2mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.2
    Points
  • 5
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free,
  • good source of fiber

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