Solar Cooked Mini Eggs and Bacon Frittata Recipe

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Solar Cooked Mini Eggs and Bacon Frittata
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Ingredients:

Directions:

  1. Combine all ingredients in a bowl.
  2. Pour mixture into a lightly greased dark 6 cup mini-muffin pan.
  3. Place pan in solar cooker.
  4. Solar cook until fully cooked (about 2 hours).
  5. Unmold and serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 16.16 Kcal (68 kJ)
Calories from fat 10.04 Kcal
% Daily Value*
Total Fat 1.12g 2%
Cholesterol 28.57mg 10%
Sodium 30.54mg 1%
Potassium 16.93mg 0%
Total Carbs 0.33g 0%
Sugars 0.1g 0%
Dietary Fiber 0.06g 0%
Protein 1.35g 3%
Vitamin C 0.2mg 0%
Iron 0.2mg 1%
Calcium 7.5mg 1%
Amount Per 100 g
Calories 23.21 Kcal (97 kJ)
Calories from fat 14.42 Kcal
% Daily Value*
Total Fat 1.6g 2%
Cholesterol 41.03mg 10%
Sodium 43.86mg 1%
Potassium 24.32mg 0%
Total Carbs 0.47g 0%
Sugars 0.14g 0%
Dietary Fiber 0.08g 0%
Protein 1.94g 3%
Vitamin C 0.3mg 0%
Iron 0.3mg 1%
Calcium 10.8mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.4
    Points
  • 0
    PointsPlus

Good Points

  • low calorie,
  • low fat,
  • saturated fat free,
  • low sodium,
  • sugar free

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