Directions:
- In a large bowl, cream together the butter and sugar until light and fluffy.
- Add the molasses while mixing at slow speed, then the baking soda, salt, and spices.
- Add the eggs one at a time, beating well after each addition.
- Scrape down the sides of the bowl to make sure everything is incorporated.
- Stir in the flour.
- Cover the bowl and refrigerate the dough for 1 hour.
- Preheat oven to 350°; lightly grease (or line with parchment paper) two baking sheets.
- Shape or scoop the dough into 1 1/2-inch balls; a tablespoon cookie scoop works well here.
- Roll them in sugar and put them on the prepared baking sheets, leaving about 2 inches between them.
- Bake for 10 minutes; the centers will look soft and puffy, which is ok.
- As long as the bottoms are set enough to lift partway off the cookie sheet without bending or breaking, they are ready to come out of the oven.
- Cool the cookies on the pan for 10 minutes before transferring to a rack to cool completely.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 721.29 Kcal (3020 kJ) | ||
| Calories from fat | 297.44 Kcal | ||
| % Daily Value* | |||
| Total Fat | 33.05g | 51% | |
|---|---|---|---|
| Cholesterol | 143.34mg | 48% | |
| Sodium | 899.7mg | 37% | |
| Potassium | 525.09mg | 11% | |
| Total Carbs | 97.13g | 32% | |
| Sugars | 40.68g | 163% | |
| Dietary Fiber | 2.48g | 10% | |
| Protein | 9.86g | 20% | |
| Vitamin A | 0.4mg | 13% | |
| Iron | 5.4mg | 30% | |
| Calcium | 92.8mg | 9% | |
| Amount Per 100 g | |||
| Calories | 402.92 Kcal (1687 kJ) | ||
| Calories from fat | 166.15 Kcal | ||
| % Daily Value* | |||
| Total Fat | 18.46g | 51% | |
|---|---|---|---|
| Cholesterol | 80.07mg | 48% | |
| Sodium | 502.58mg | 37% | |
| Potassium | 293.32mg | 11% | |
| Total Carbs | 54.26g | 32% | |
| Sugars | 22.72g | 163% | |
| Dietary Fiber | 1.39g | 10% | |
| Protein | 5.51g | 20% | |
| Vitamin A | 0.2mg | 13% | |
| Iron | 3mg | 30% | |
| Calcium | 51.9mg | 9% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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