So-Easy Peach Cobbler Recipe

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So-Easy Peach Cobbler
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Ingredients:

Directions:

  1. Preheat oven to 450°. Melt butter in a Dutch oven over medium heat. Add peaches, 1 cup sugar, and next 3 ingredients; bring to a boil over medium heat, stirring occasionally. Reduce heat to medium-low; simmer 7 to 8 minutes or until tender.
  2. Meanwhile, unroll piecrust on a flat surface. Cut into 12 circles, using a 3 1/2-inch round cutter with fluted edges. Make 4 small holes in center of each circle, using a plastic straw. Place circles on a parchment paper-lined baking sheet. Whisk together egg white and 1 Tbsp. water. Brush circles with egg mixture; sprinkle with 1 Tbsp. sugar.
  3. Bake at 450° for 8 to 10 minutes or until lightly browned.
  4. Place 1 pastry circle in each of 6 (7-oz.) ramekins. Spoon peach mixture over pastry circles; top with remaining pastry circles.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2313.29 Kcal (9685 kJ)
Calories from fat 415.17 Kcal
% Daily Value*
Total Fat 46.13g 71%
Cholesterol 122.01mg 41%
Sodium 291.9mg 12%
Potassium 1889.57mg 40%
Total Carbs 479.74g 160%
Sugars 427.28g 1709%
Dietary Fiber 28.87g 115%
Protein 20.24g 40%
Vitamin C 1290.8mg 2151%
Vitamin A 0.6mg 19%
Iron 0.6mg 4%
Calcium 77.4mg 8%
Amount Per 100 g
Calories 141.12 Kcal (591 kJ)
Calories from fat 25.33 Kcal
% Daily Value*
Total Fat 2.81g 71%
Cholesterol 7.44mg 41%
Sodium 17.81mg 12%
Potassium 115.27mg 40%
Total Carbs 29.27g 160%
Sugars 26.07g 1709%
Dietary Fiber 1.76g 115%
Protein 1.23g 40%
Vitamin C 78.7mg 2151%
Calcium 4.7mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 49.3
    Points
  • 63
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • very low sodium,
  • low cholesterol

Bad Points

  • High in Sugar

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