So Easy Caramel Rolls Recipe

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So Easy Caramel Rolls
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Ingredients:

Directions:

  1. Preheat oven to 375 degrees Fahrenheit.
  2. Combine all topping ingredients EXCEPT pecans in ungreased 9-inch round cake pan.
  3. Stir until well mixed; sprinkle with pecans and set aside.
  4. Combine 1 tablespoon sugar and cinnamon in a small bowl and set aside.
  5. Unroll dough and separate into 12 strips.
  6. Spread each strip with 1/2 teaspoon softened butter, sprinkle evenly with sugar-cinnamon mixture.
  7. Roll up loosely.
  8. Pinch seam to seal.
  9. Place rolls evenly in pan and bake for 18-23 minutes or until golden brown.
  10. Cool 5 minutes.
  11. Invert onto serving platter.
  12. Let stand 1 minute before removing pan.
  13. Serve warm.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1528.56 Kcal (6400 kJ)
Calories from fat 1024.73 Kcal
% Daily Value*
Total Fat 113.86g 175%
Cholesterol 183.07mg 61%
Sodium 267.02mg 11%
Potassium 322.07mg 7%
Total Carbs 135.63g 45%
Sugars 114.19g 457%
Dietary Fiber 7.25g 29%
Protein 9.05g 18%
Vitamin C 0.7mg 1%
Vitamin A 0.9mg 28%
Iron 2.8mg 16%
Calcium 121.9mg 12%
Amount Per 100 g
Calories 506.03 Kcal (2119 kJ)
Calories from fat 339.24 Kcal
% Daily Value*
Total Fat 37.69g 175%
Cholesterol 60.61mg 61%
Sodium 88.4mg 11%
Potassium 106.62mg 7%
Total Carbs 44.9g 45%
Sugars 37.8g 457%
Dietary Fiber 2.4g 29%
Protein 3g 18%
Vitamin C 0.2mg 1%
Vitamin A 0.3mg 28%
Iron 0.9mg 16%
Calcium 40.4mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 39.3
    Points
  • 44
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sugar,
  • High in Total Fat

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